Makes 4 servings
From CONAGRA FOODS
Featured Brands: SNACK PACK, PETER PAN
A Halloween pudding cup recipe of crushed cookies layered with chocolate and vanilla puddings, topped with sprinkles and an ‘eyeball’ cookie.
12 chocolate sandwich cookies, divided
Red and black decorating gel
2 pudding cups (3.25 oz each) SNACK PACK Chocolate Pudding
2 tablespoons PETER PAN Creamy Peanut Butter
2 pudding cups (3.25 oz each) SNACK PACK Vanilla Pudding
12 drops yellow food coloring
4 drops red food coloring
1 tablespoon bright orange sprinkles
1.Twist apart 4 cookies; reserve plain halves. Decorate cream halves with red and black gel to resemble an eyeball; set aside. Crush remaining 8 cookies and 4 plain halves; set aside.
2.Stir together chocolate pudding and peanut butter in small bowl; Stir together vanilla pudding and food coloring in another small bowl.
3.Layer half of crushed cookies, chocolate pudding, remaining half of crushed cookies and vanilla pudding in 4 small serving dishes or plastic cups. Top each with sprinkles and a decorated cookie.
Find this recipe and more holiday treats at readyseteat.com