Cake Batter Ice Cream

From MCCORMICK

Makes 7 (1/2-cup) servings

 

Have your cake and eat it too! Made with just three ingredients, this homemade ice cream tastes just like birthday cake. 

INGREDIENTS

2 cups heavy cream

1 can (14 ounces) sweetened condensed milk

1 tablespoon MCCORMICK Cake Batter Flavor

 

DIRECTIONS

1.Place all ingredients in blender container; cover. Blend on high speed until well blended and mixture begins to thicken. Pour mixture into freezer-safe resealable plastic container.

2.Freeze 4 hours, or until frozen. Serve with sprinkles, if desired.

 

Find this recipe and more holiday treats at mccormick.com